Fruity Pebble Protein Dessert Pizza

242 Cal Fruity Pebble Protein Dessert Pizza

Ingredients

Ingredients (makes 1 Pizza):

1 Josephs Pita

170g Plain Non Fat Greek Yogurt

6g Sugar Free/Fat Free White Chocolate Pudding Mix

15g Crushed Fruity Pebbles

 

Directions

Directions:

1.) Add your greek yogurt, pudding mix and sweetener into a bowl and mix till you have a thick frosting like consistency. Then mix in your crushed fruity pebbles and then add to the fridge to cool and thicken up.

2.) Add your pita to your air fryer on 360 degrees F for 3 minutes or until golden to get the crust crispy! Let cool for 10 minutes after it’s done.

3.) Then add your frosting to your pizza, add some extra toppings if you’d like and enjoy!

Recipe Video

Macros for the WHOLE Dessert Pizza (w/out extra toppings):

242 Cals, 31g Carbs, 2g Fat, 25g Protein!

 

Ingredients (makes 1 Pizza):

1 Josephs Pita

170g Plain Non Fat Greek Yogurt

6g Sugar Free/Fat Free White Chocolate Pudding Mix

15g Crushed Fruity Pebbles

 

Directions:

1.) Add your greek yogurt, pudding mix and sweetener into a bowl and mix till you have a thick frosting like consistency. Then mix in your crushed fruity pebbles and then add to the fridge to cool and thicken up.

2.) Add your pita to your air fryer on 360 degrees F for 3 minutes or until golden to get the crust crispy! Let cool for 10 minutes after it’s done.

3.) Then add your frosting to your pizza, add some extra toppings if you’d like and enjoy!