Protein Peanut Butter

Protein Peanut Butter

Ingredients

Macros per 2 Tbsp (32g):

60 Cals, 2g Carbs, 3.5g Fat, 5.5g Protein!

 

Ingredients (makes 20 servings):

60g Flex Vanilla Vegan Protein Powder (or protein of your choice) Code “FDL” saves you 15% on proteincookiebutter.com 

60g Peanut Butter Party Protein Cookie Butter Powder

120g Creamy Peanut Butter

400ml Unsweetened Almond Milk

 

 

Directions

1.) Add all of the ingredients to your food processor. Blend on slow until you get a creamy consistency with no chunks. Add the peanut butter to jars, leave them in the fridge overnight to thicken up, then enjoy!

Recipe Video

This content is for The School of Flexible Dieting , Recipe Vault, Flexible Dieting University, and Flexible Dieting University 120 Day Semester members only.
Register
Already a member? Log in here