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- Macros For 1/4 of the Fries
-
Calories:
267 -
Carbs:
47g -
Fat:
4g -
Protein:
12g
Ingredients
4 Medium Sized Russet Potatoes (about 1000g in total)
Non Stick Cooking Spray
Sea Salt, Garlic Powder, Black Pepper
Bowl of Cold Water
120g Marinara
56g Part Skim Mozzarella
1oz Turkey Pepperonis
Directions
1. Take one of your potatoes and slice in half long ways. Then face one of the sides of the slices potato face down on the flat side. Now slice straight down across the potato. Now flip the thicker slices and slice again to get even sized crinkle cut fries. Repeat this process with all your potatoes.
2. Now spray your air fryer with non stick cooking spray and add 1/2 of your fries to it. Spray with non stick cooking spray and add sea salt. Add to air fryer for 15 minutes on 400 degrees F. After 7 minutes, take out and toss the fries so they will cook evenly. Add back into the air fryer for the remaining time. Then enjoy!