- Macros For the WHOLE Pepperoni Pizza
-
Calories:
387 -
Carbs:
48g -
Fat:
7g -
Protein:
33g
Ingredients
Ingredients:
45g All Purpose Flour
8g Coconut Flour
4g Baking Powder
Dash of Oregano, Sea Salt, Basil and Garlic Powder
100g Plain Non Fat Greek Yogurt
70g Egg Whites
Toppings:
60g Pizza Sauce
30g Low Fat Queso
21g Light Shredded Mozzarella
6 Turkey Pepperoni Slices
Basil and Oregano
Directions
1.) Preheat your oven to 500 Degrees F. Now add your dry ingredients into one bowl and your wet ingredients into another. Mix the dry ingredients together to avoid clumping. Then do the same with the wet ingredients. Now combine the dry with the wet and mix together until they are fully combined.
2.) Now take your pizza pan and cover with parchment paper. Now spread out your pizza dough into your desired pizza shape. Add to oven for 8-10 minutes (keep an eye on it) and take out once golden.
3.) Add all your toppings except for your basil and oregano and add back to the oven for 3-5 minutes. Once done, take out, sprinkle your oregano and basil on top and then enjoy this heavenly pizza that’ll honestly change your life!