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- Macros For Whole Frappuccino
-
Calories:
136 -
Carbs:
6g -
Fat:
4g -
Protein:
19g
Ingredients
Ingredients for Frappuccino:
15g Flex Vanilla Whey Protein Powder (or protein of your choice) Code “FDL” saves you 15% on proteincookiebutter.com
15g Black Cocoa Powder
10g Cookies & Cream Protein Cookie Butter Powder
1g Zero Cal Sweetener of your choice
1 Cup Unsweetened Vanilla Almond Milk
½ Cup Coffee of your choice (make sure it’s cold!)
200g Ice
Directions
Directions for Frappuccino:
1.) Add all your ingredients into your blender except your ice and pulse a few times to combine.
2.) Then add your ice and blend for about 45-60 seconds until ice is fully blended.
3.) Then add to your cup of choice and enjoy!
> You can sub any flavor of cookie butter to change up the flavor!
> If you do not have cookie butter, sub with a chocolate protein powder. You won’t get as strong of OREO flavor though.
> Black Cocoa Powder is a must here because it is literally the cocoa powder used to make OREOs. It’s one of my staples in the kitchen. A little bit goes a long way for sure. I got mine off Amazon from a company called Wincrest.