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Ingredients for the Cake Batter Oatmeal:
80g Oats
450ml Water
15g Flex Vanilla Vegan Protein Powder (or protein of your choice) Code “FDL” saves you 15% on proteincookiebutter.com
15g Birthday Cake Batter Protein Cookie Butter Powder
8g Sugar Free/Fat Free White Chocolate Pudding Mix
3-4g Zero Cal Sweetener of your choice
32g Vanilla Protein Icing on top
1.) Add your oats and water to your air fryer safe pot. Add pot to your air fryer and air fry at 300 Degrees F for 15 minutes.
2.) Once oatmeal is done, add your dry ingredients to the oatmeal and mix until combined.
3.) Add toppings and enjoy then or add to the fridge to cool until you’re ready to eat it. Adding it to the fridge will have it thicken up a lot too!