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- Macros For Whole Pizza
-
Calories:
459 -
Carbs:
75g -
Fat:
3g -
Protein:
33g
Ingredients
Ingredients for Pizza Dough:
30g All Purpose Flour
8g Coconut Flour
15g Flex Vanilla Whey Protein Powder (or protein of your choice) Code “FDL” saves you 15% on proteincookiebutter.com
3g Zero Cal Sweetener of your choice
5g Ground Cinnamon
4g Baking Powder
100g Plain NonFat Greek Yogurt
50g Egg Whites
Ingredients for Apple Pie Filling:
340g No Sugar Added Apple Pie Filling
Other Toppings:
10g Crushed Graham Crackers
Directions
1.) Preheat the oven to 450 Degrees F. Now add all of the dry ingredients into one bowl and wet ingredients into another. Mix the dry ingredients together to avoid clumping. Then do the same with the wet ingredients. Combine the dry and wet ingredients and mix until fully integrated.
2.) Take a pizza pan and cover with parchment paper. Spread the pizza dough into the desired pizza shape. I recommend spreading the dough out with the middle having less dough and the outsides with more. This will ensure it bakes right and there is a thick crust. Add to oven for 8-10 minutes (keep an eye on it) and take out once golden.
3.)Remove the crust out and add toppings and place back in oven for another 4-6 minutes. Then enjoy!