✳️ Ingredients for Protein Pecan Cookie Dough:
40g Vegan Vanilla Protein Powder (I use my brand aka @flex_brands aka the best protein for recipes in the game! “FDL” saves you 15%!)
20g PB Party @ProteinCookieButter Powder
20g Homemade Pecan Flour
4g Zero Cal Sweetener
30g Sugar Free Pancake Syrup
100g Unsweetened Vanilla Almond Milk
15g Chopped Pecans
✳️ Rest of Ingredients:
60g Mini Chocolate Chips
15g Powdered Sugar
❇️ Directions:
1️⃣ First, take some of your fresh natural pecans and blend until you get a flour like consistency. Don’t blend too much or it’ll start to turn into a pecan butter.
2️⃣ Then add all your dry pecan cookie dough ingredients into your bowl and mix to avoid clumping. Then add your wet ingredients and mix till you have a cookie dough like consistency.
3️⃣ Then with your hands, form your cookie dough into 10 even sized balls.
4️⃣ Melt your mini chocolate chips in a bowl and then add a thin layer to the outside of each cookie dough ball. Add each ball to a plate covered in parchment paper. Add to the fridge to set.
5️⃣ Once set, toss each ball in powdered sugar and then it’s time to enjoy!
