Since the Flex business had started the brand Protein Cookie Butter® Powder, our uses and creations of what you can do with it have expanded substantially.
We’ve always offered a free downloadable PDF with creations for our original flavors of Golden Cookie Sandwich, Cookies and Cream, and Frosted Cinnamon Roll.
If you’d like to check out that free PDF, click here!
There’s a little bit of everything in there- suggestions for pancakes, waffles, muffins, cookies and more!
Protein Cookie Butter® Powder is that special ingredient that keeps the flavor high and calories super low.
Today we wanted to bring you the latest and greatest free recipe using the product and our limited edition Vegan Peanut Butter Party Cookie Butter flavor.
Macro-friendly pizza was one of things that put our brand on the map and now we’d like to introduce the Dairy Free Chocolate Chip Dessert Pizza!
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- 30 grams All Purpose Flour
- 15 grams Peanut Butter Party Protein Cookie Butter Powder
- 3 grams Baking Powder
- 3 grams Zero Calorie Sweetener of your choice
- 90 grams Dairy Free Yogurt of your Choice
- 50 grams Egg Whites
- 10 grams Mini Chocolate Chips
Ingredients
Ingredients for Crust:
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- 1.) Preheat the oven to 450 degrees F. Mix all dry ingredients (except mini chocolate chips) in a bowl and mix. Add your wet ingredients with the dry and mix.
- 2.) Cover a pizza pan with parchment paper, then spread the pizza dough out to form any desired pizza shape. Highly recommended to spread the dough like an actual pizza with the edges having more dough than the middle. This will ensure that it bakes right and has a thick crust. Once spread, add mini chocolate chips to the dough, and lightly press them into the dough. Place the pan in the oven for 8-10 minutes (keep an eye on it). Take the pizza out once it’s golden. Let it cool on a cooling rack to have a cold pizza. If you want a warm pizza, make sure to make the cookie dough first, and then make the pizza.
- 3.) While the pizza cools, make cookie dough! Add the dry cookie dough ingredients into a bowl and mix to avoid clumping. Slowly add cold water and mix until there is a cookie dough or frosting-like consistency. Add mini chocolate chips and mix. Put mixture in the fridge to cool and thicken up.
- 4.) Once all is ready to go, add frosting to pizza, slice up, and enjoy!
